Discover the Ceviche Experience
A coastal Latin and Central American culinary tradition of the use of citrus juices and spices to marinate and cure fresh seafood.
Thank you for choosing Ceviche Latin Kitchen where the bold flavors of South America are combined to create a true culinary fusion experience.
In addition to our full lunch and dinner menus, we also feature an extensive tapas menu and freshly marinated ceviches. All of our desserts are made in house daily. Our accommodating chefs prepare dishes that address any dietary or allergy concerns especially Gluten sensitivities (notated GF on the menu). Take out is also available.
We offer an extensive wine by the glass list, craft tap and bottled beer selection. We also specialize in hand crafted cocktails that incorporate fresh pressed juices, fruit purees and house-infused liquors.
Located conveniently off I-84 (exit 17) and across from Vaszauskas Farm on Route 64 (Middlebury Road) in Middlebury CT, our dining room and lounge are available for lunch and dinner daily, seven days weekly.